Misua with siomai soup

Dahil naisip ko na masasayang yung misua namin sa ref, naisipan ko ng lutuin tong misua with siomai soup.

Super dali lang nya. I just bought siomai from SIOMAI HOUSE then inadd ko lang sa misua. Perfect para sa isang malamig na gabi:)

Ingredients:

2 pcs. Bawang/ Garlic (finely chopped)

1 pc Sibuyas/ Onion (finely chopped)

1 small Patola ( strips or cubes)--- i finely chopped this one para makain ng chikiting ko

Spring Onions 

8 siomai (bought from siomai house)-- pwede ring home made

1 knorr cube (chicken/pork/beef)

2 pack misua

4 cups water

salt and pepper to taste

1 tbsp patis

1 egg (optional)

Procedure:

Sautee garlic and onion. Add the patola and cook for about 2 minutes.

Add knorr cube and water. Simmer for about 3-5 minutes. 

Add patis, salt and pepper and siomai. Mix well.

Add misua and cook until misua is fully cooked. Add the spring onion and drop the egg. 

Done:)